ONS MENU

Starters

Edamame - 7.50

Classic with salt flakes

Crab rangoon dip with wonton chips - 15.00

Creamy mix of crab, corn and scallions ‘au gratin’, served warm 
with wonton chips

Shrimp Dynamite - 16.00

Tempura shrimp tossed in a spicy aïoli and topped with chives

Chicken Lettuce Wrap - 14.00

Savory minced chicken wok-fried with a tangy soy-hoisin in lettuce cups

Tuna Tartare with Crispy Rice - 16.00

Feng’s version of the original Nobu dish

Shredded Chicken Salad - 14.00

Crunchy veggies, mixed herbs and shredded chicken dressed with a Vietnamese Vinaigrette

Homemade Spicy Dumplings - 12.00

Classic pork dumplings with Feng’s chili crisp oil

Crispy Green Beans with Curry Dip - 8.00

Lightly fried green beans with a curry-mayonaise

Smashed Taco - 10.00

Soft tortilla fried with chicken, fresh herbs and green goddess dressing

Crisp Rice Paper with Salmon Flakes - 14.00

With shredded Chinese cabbage and avocado crema

Feng Shrimp Cocktail - 15.00

Chopped shrimp, creamy avocado-cucumber mix and a smoky whisky sauce

main courses

Asian Meatballs - 22.00

Spiced meatballs with fried shallots in a creamy red-curry gravy

Bang Bang Chicken - 22.00

Feng’s modern version of the original Sichuan dish. Crispy chicken tossed in a creamy and spicy sauce

Crispy Confit de Canard - 23.00

Slow-cooked duck leg, pan-seared until crisp, served with a touch of Asian spice

Miso Glazed Salmon - 23.00

Tender salmon glazed with sweet-savory miso, roasted for a caramelized finish

Crispy Chili Beef - 28.00

Crisp strips of beef coated in a tangy and spicy chili glaze

Stir Fried Eggplant w/ Tofu & Beans - 22.00

Silky aubergine, crispy tofu, and beans in a savory garlic-soy sauce

Steamed Eggs ‘Mapo Style’ - 20.00

Velvety steamed eggs topped with spicy mapo-style sauce and plant-based beef

Massaman Flavored Lambcurry - 26.00

Tender lamb simmered in a fragrant coconut curry

Side Dishes

Confit Garlic Rice 6.00
Dan Dan Noodles 6.00
Leafy Green Vegetables 9.00
Sweet Potato Fries 6.00
Steamed White Rice 3.80

desserts

Warm Chocolate Chip Cookie - 10.00

Freshly baked served with vanilla ice-cream

Mochi Ice-Cream - 9.50

Soft mochi shell filled with ice-cream

choco springroll - 9.00

Chocolate mini springroll with ice-cream